Our Menu
Lake Champlain Restaurant & Marina
Starters
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New England Seafood Chowder $9
Applewood Smoked Bacon, Shrimp Scallops, Clams
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Parmesan Fries $9
With Truffle Oil
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Chicken Wings $10
Bleu Cheese Dressing Choice of Buffalo, Honey BBQ Or Spicy Mango
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Coconut Shrimp $11
With Spring Mix and Spicey Mango Chili Sauce
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Queso Chips $9
House Chips Topped with Queso Sauce, Bacon, Green Onion and Jalapeno
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Crab Stuffed Portobello Mudrooms $11
Lump Crab with Green Pepper, Sherry, and Parmesan Cheese
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Little Neck Clams $11
Steamed in White Wine Garlic Butter
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Quinoa $10
Tossed with Seasonal Veggies on Spring Mix
Salads
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Dock House Salad $12
Mixed Greens, Fresh Vegies, Garlic-Herb Croutons, Shaved Parmesan, Balsamic Vinaigrette
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Caesar Salad $10
Romaine Herbed Crotons, Caesar Dressing, Shaved Parmesan
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Curried Chicken Salad $12
Craisins, Grated Carrots, Scallions, Toasted Maple Pecans on Spring Mix
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Roasted Beet Salad $10
Maple Balsamic, Almonds, Feta, Romaine Lettuce
Sandwiches & such
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Greek Chicken Flatbread $12
Roasted Garlic Herb Oil, Artichoke Hearts, Grilled Chicken, Caramelized Onion, Kalamata Olives Tomato, Mozzarella, Feta
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Dock House Flatbread $11
Spinach, Mushrooms, Fennel Sausage, Garlic Basil Oil, Mozzarella
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Ale Battered Fish n’ Chips $16
Fried Maine Cod, House Remoulade, Cole Slaw
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The French Dip $16
Sliced Prime Rib, Toasted French Bread, Horseradish Mayo, Caramelized Onions, Provolone Cheese, Au Jus
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New England Lobster Roll $21
Grilled Bun, Lobster Salad, Lettuce, House Chips or French Fries
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The Club $14
Applewood Smoked Bacon, Toasted Wheat Berry Bread, Lettuce, Tomato, Maple Aioli, French Fries
Choose: Roasted Turkey or Grilled Chicken -
Chickpea Salad $12
On toasted wheat bread with vegan Mayo, Lettuce Tomato and Dill Pickle
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The Dock Burger $15
Lettuce, Tomato, Red Onion, Pickle, French Fries or House Chips
Add:
Cheddar, Provolone, Mushrooms or Caramelized Onions - $1
Blue cheese, Bacon - $2 -
Veggie Burger $14
Beyond Meat, Lettuce, tomato, red onion, Pickle, French Fries or House Chips
Add:
Cheddar, Provolone, Mushrooms or Caramelized Onions - $1
Entrees
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Baked Salmon $24
Fresh Cod, Scallops, Shrimp, Mushrooms and Spring Onion Baked in a Lemon Sherry Sauce and Topped with Gruyere Cheese and an Herb Crumb Topping. With Yukon Gold Whipped Potatoes and Haricot Verts
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Pepper Crusted Filet Mignon $29
Grilled Beef Tenderloin, three Peppercorn Medley, Mushroom-Dijon Cognac Sauce, Country Mashed, and Summer Vegetable
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House Smoked Ribs $27
Full Rack of Baby Back Ribs, Smoked Honey BBQ Sauce, Cole Slaw, French Fries and Maple Butter Corn Bread
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Chicken Coq Au Van $21
Bone in Chicken, Carrots, Pearl Onions, Mushrooms Simmered in Thyme Brandy Sause with country Mashed
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Cauliflower Gratin $18
Baked in a Garlic Cheese Sauce Topped with Parmesan Cheese
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Fettuccine Pesto Alfredo $17
Basil Pesto Cream, Grated Parmesan
With lobster - $29 -
Grilled Ribeye Steak $28
Caramelized Onion, Mushrooms, Gorgonzola-Bacon Butter, Country Mashed, and Summer Vegetable
Kids Menu
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Chicken Tender Platter $8
2 Chicken Tenders Served with baby carrots, Choice of French Fries or Chips, Choice of BBQ Sauce or Ranch Dressing
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Personnal Pizza $8
Flat Bread Cheese Pizza with Tomato Sauce
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Kids Burger $8
4oz Burger Served with Choice of Cheddar, American, or Provolone and Sliced Pickle Served with Choice of French Fries, Chips
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Hotdog $5
Served with Baby carrots Choice of French Fries or Chips
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Pasta Fettaccuine $7
Topped with tomato Sauce or Butter and Parmesan Cheese
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Ice Cream and Sauce $4
Chocolate or Caramel Sauce Over Vanilla Ice Cream
Desserts
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Vanilla ice Cream $5
With Your Choice of Chocolate or Carmel Sauce
or Fresh seasonal berries - $8 -
CRÈME BRULEE $8
Maple Cream Custard with Fresh Seasonal Berries and Sugar Wafer
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THE DOCK MUD PIE $8
Oreo Crust, Coffee Ice Cream, Kahula Chocolate Sauce and Whipped Cream
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BLOND BROWNIE ALAMODE $8
Pecans and Mini Chocolate Chips, Drizzled Caramel Sauce
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FLOWERLESS CHOCOLATE CAKE $8
Dense Chocolate Cake ganache and fresh raspberries